Dark Side Creations

SLAVE/SUBMISSIVE  WILL PICK WHAT KIND THEY WILL BE,... SLAVE , SUBMISSIVE, PAIN SLAVE, PLEASURE SLAVE, BLOOD DOLL

SLAVE/SUBMISSIVE WILL BE TESTED TO SEE HOW MUCH THEY KNOW AND THEN GIVEN SITES SO THEY MAY LEARN WHAT THEY NEED TO

SLAVE  WILL ONLY SERVE DRINK AND / OR FOOD TO THE FAMILY FIRST THEN GUEST THE FIRST 2 WEEKS

SLAVE/SUBMISSIVE WILL NEVER SERVE GUEST SEXUALLY UNLESS GIVEN PERMISSION BY A FAMILY MEMBER AND THE SLAVE/SUBMISSIVE

SLAVE/SUBMISSIVE WILL BE TESTED AGAIN AFTER A MONTH TO SEE HOW MUCH THEY HAVE LEARN

THIS WILL BE THE FIRST THING YOU WILL LEARN AND BE TESTED
 
PUNISHMENT WILL BE GIVE BY JAGUAR DE LIONCOURT, WHAT I SAY THE PUNISHMENT BE IN FINALLY

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 how to serve
« on: April 07, 2016, 10:17:58 pm »

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When asked to serve, be prompt, acknowledge the command. Request to approach the Guest, then describe your movements from your rise to the approach and kneel before the Guest.

    Kneel at a respectful distance then ask what you may serve or do for the Guest. Do not call to the Guest from across the room, it is lazy and rude to expect the Guest to be calling His/Her order to you.

    Acknowledge the request you are given, it is often a good idea to repeat the request so that you and the Guest are sure it is correctly received. If it is something that varies in its serve as in temperature or could be served with additions, make it clear what your orders are before you rise.

    Once you are sure of the request describe your rise, turn, and walk to the servery - what do you look like, how do you feel, what do you see? Paint a picture for the Guest to "see" you in service to Him/Her. Enjoy this, be this, feel this to your very soul.

    Let the Guest know it is He/She you serve only, that He/She has your full and undivided attention. This is the point where you will either keep the Guest's interest or lose it. Do not pout in your serve if the guest seems to be paying little or no attention to you, He/She does not have to acknowledge your existence - but you, you have to serve with the heat of your belly, sister/brother, nothing but your best each time is acceptable.

    Enter the servery, approach the shelves, take down or up whatever vessels/dishes you will need. Polish them with care. Make sure rims are safe. Describe your actions, the vessels, and the testing of them for safety. Use more than the sense of sight, include other senses, the more the better for the "sight" of the Guest - but still, do not bury Him/Her in words.

    Move into preparing the order, gathering materials, going to locations where the items are that you need. If you work at the hearth, how does the warmth feel, what does it do to you? If in the cool room, how does the cold air affect you, what is it like to walk on the cold floor? Keep the floor plans in mind so serves are not confusing from one kajira to another.

    Gather your items together, check for pleasing arrangements, be sure you have everything you will need at the actual serve. Again, have you included as many senses as you can without over doing the serve? Smells, colors, textures, sounds, don't overdo, but use them to assist the Guest.

    Return to the Guest, describe your return, restate your focused attention on Him/Her. If you are carrying several things, how are you holding them? How do you feel at being able to bring Him/Her exactly what it is they ordered?

    Kneel once more before the guest, as you slip into your kneel if you have a plate, slip it on the table beside the Guest. Keep the vessel in your hands for the actual serve. Describe your kneel and happiness at being there to serve Him/Her.

    Complete the serve. You may need to add sugars, milk, or other parts to what is requested. (Hold the vessel against you to honor the moons of Gor if this is a custom in your channel.) Offer the vessel to the Guest. Utter words of hope for the Guest's enjoyment and pleasure in what you have served. Release the vessel to the Guest, return your hands to your thighs.
    (Some channels require the girl to ask to test or prove the drink, this is not a custom in the books and is a type of insult to the Tavern/Inn Owner - that he would be so careless and risk the safety of his guests.)

    Acknowledge any words of gratitude and praise, such words are not due you and are awarded only if the Guest feels you have earned them. Await further instructions. When you are dismissed, describe your rise and return to your position either by your Master or to the serving furs.

    Those are the basics, you fill them in with your own style. Remember, you are painting a word picture for the Guest, the more complete your word picture, the more clearly the Guest can "see" what you are doing and enjoy the serve. Keep in mind the five senses, use them to help find words to paint your picture for the Guest.
    Another thought here - use a vocabulary that does not distract and require a great deal of attention, after a few posts, some stop trying to decipher large words or overdone descriptions and analogies. You are there to please the Guest, not overwhelm with your ability to communicate with "five dollar words".
    Enjoy serving, if you are not happy with what you are doing, it will show in your serve.
    If a Guest is present that you are very uncomfortable serving, let the Master in charge become aware of this, you will not be required to make the serve if it is at all possible.